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Christopher Ross
Christopher Ross

Gluten Dairy |WORK| Free Make Ahead Meals


Hi. Love the recipes. Can you use any dairy free cheese to cook with and then freeze. I always liked stuffed peppers with rice and grated cheese but after cooking will the cheese in the rice be OK in the freezer.




Gluten Dairy Free Make Ahead Meals



Thank you for all the menus and recipes! I do wish that fewer of the dairy free recipes called for dairy- free cheese. It is not that good, is expensive, pretty processed, and seems like a less tasty version of what I actually want (real cheese). I do appreciate the effort to have the category, though.


With almond butter and banana this 3-ingredient smoothie is actually filling enough to be a quick and easy healthy breakfast. Feel free to mix in some soaked chia seeds after blending to make it even more nutritious. Recipe here.


This binder is a tool you can use to make eating healthier a habit and it can help you create your own meal plans, get organized in the kitchen, track your habit and build your very own recipe binder with meals you love! You can check it out here, be sure to use the code NTB20 for 20% off your purchase.


On the lookout for easy gluten free dairy free dinner ideas? Vegan Taco Salad to the rescue! This genius recipe comes to you by the magic of Walnut Taco Meat: a tasty way to make a plant-based version of ground beef. Turns out, walnuts, mushrooms and spices do a spot on job of simulating the savory goodness of meat crumbles. Top with salsa and enjoy.


Need a fast and easy dinner recipe...in 5 minutes? Try these amazing egg tacos! The chorizo-style eggs make a meaty filling, and they're topped with simple dressing: pico de gallo, red onion, and hot sauce. Serve with corn or grain free tortillas!


This delicious gluten free dairy free Italian soup is the epitome of delicious. The combination of hearty, tangy broth and garlicky white beans make it a recipe we repeat again and again around here. Plus, people tell us it tastes like pizza! (We agree.)


Here's an easy, healthy lunch idea that you can make in 5 minutes! Throw chickpeas together with cucumber and red pepper, stir with olive oil and red wine vinegar, and you've got an incredible Mediterranean-style plant based salad that tastes like it took all day. Serve with gluten free crackers.


Frozen meatballs are a staple at our house. They are so versatile and can be used in so many easy meals! I try to have a stash of these Easy Gluten-Free Dairy-Free Baked Freezer Meatballs in my freezer at all times, for my own sanity.


This Easy Baked Freezer Meatballs recipe calls for Worcestershire sauce. Make sure you are using the Lea & Perrins brand, as it is one of the only brands that is actually gluten-free. Most of the other brands make their sauce from barley and malt vinegar which contains gluten.


"@context":"http:\/\/schema.org","@type":"Recipe","name":"Easy Gluten-Free Dairy-Free Baked Freezer Meatballs","author":"@type":"Person","name":"Make-Ahead Meal Mom","datePublished":"2019-09-04","recipeYield":18,"description":"Baking in the oven makes these meatballs quick and easy, especially when doing them in large batches! They hold up great in the freezer and can then be pulled out and used in many different meals for fast easy weeknight dinners! ","image":["https:\/\/www.makeaheadmealmom.com\/wp-content\/uploads\/2019\/01\/EasyBakedFreezerMeatballs_Square-200x200.jpg","https:\/\/www.makeaheadmealmom.com\/wp-content\/uploads\/2019\/01\/EasyBakedFreezerMeatballs_Square-320x240.jpg","https:\/\/www.makeaheadmealmom.com\/wp-content\/uploads\/2019\/01\/EasyBakedFreezerMeatballs_Square-320x180.jpg","https:\/\/www.makeaheadmealmom.com\/wp-content\/uploads\/2019\/01\/EasyBakedFreezerMeatballs_Square-735x735.jpg"],"recipeCategory":"Freezer Meal Recipes","recipeCuisine":"American","prepTime":"PT15M","cookTime":"PT25M","performTime":"PT25M","totalTime":"PT40M","recipeIngredient":["1 pound ground beef","1 large egg","3\/4 cup rolled oats, (can use quick oats too)","1\/4 cup unsweetened almond or coconut milk, (make sure it is plain and not vanilla)","2 tablespoons Worcestershire sauce, (make sure to use Lea & Perrins brand for gluten-free)","2 cloves garlic, minced","2 teaspoons dried basil","1 teaspoon salt"],"recipeInstructions":["@type":"HowToStep","text":"Preheat over to 400 degrees Fahrenheit.","position":1,"name":"Preheat over to 400 degrees Fahrenheit.","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_1","@type":"HowToStep","text":"Line baking sheet with parchment paper or silicone baking mat.","position":2,"name":"Line baking sheet with parchment paper or silicone...","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_2","@type":"HowToStep","text":"Combine all ingredients in a large mixing bowl.\u00a0 Mix thoroughly (best to use your hands).","position":3,"name":"Combine all ingredients in a large mixing bowl.\u00a0...","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_3","@type":"HowToStep","text":"Portion out meatballs using a 1.5 tablespoon (#40) disher or cookie scoop.\u00a0 Place ball into palm of hand and use the other palm to roll it into a ball.\u00a0 Set meatballs on baking sheet leaving enough space so they do not touch each other.","position":4,"name":"Portion out meatballs using a 1.5 tablespoon (#40)...","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_4","@type":"HowToStep","text":"Bake for 25-30 minutes.","position":5,"name":"Bake for 25-30 minutes.","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_5","@type":"HowToStep","text":"Allow meatballs to cool after removing from oven.","position":6,"name":"Allow meatballs to cool after removing from oven.","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_6","@type":"HowToStep","text":"Place into a labeled and dated gallon-size ziptop freezer bag and place into freezer.","position":7,"name":"Place into a labeled and dated gallon-size ziptop...","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_7","@type":"HowToStep","text":"Use as you would store-bought frozen meatballs, or thaw if needed for your particular meal recipe.","position":8,"name":"Use as you would store-bought frozen meatballs, or...","url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/#mv_create_23_8"],"keywords":"dairy-free,Easy Baked Freezer Meatballs,gluten-free,","nutrition":"@type":"NutritionInformation","calories":"371 calories","carbohydrateContent":"11 grams carbohydrates","cholesterolContent":"98 milligrams cholesterol","fatContent":"26 grams fat","fiberContent":"2 grams fiber","proteinContent":"25 grams protein","saturatedFatContent":"13 grams saturated fat","servingSize":"3 meatballs","sodiumContent":"524 grams sodium","sugarContent":"1 grams sugar","transFatContent":"1 grams trans fat","unsaturatedFatContent":"10 grams unsaturated fat","aggregateRating":"@type":"AggregateRating","ratingValue":"4.4","reviewCount":11,"url":"https:\/\/www.makeaheadmealmom.com\/easy-baked-freezer-meatballs\/" Easy Gluten-Free Dairy-Free Baked Freezer MeatballsYield: 18 meatballsPrep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Baking in the oven makes these meatballs quick and easy, especially when doing them in large batches! They hold up great in the freezer and can then be pulled out and used in many different meals for fast easy weeknight dinners!


Welcome! My name is Candi, and I'm a work-at-home mom of four kids ranging from toddler to teenager. I've learned with my busy and chaotic life that if I don't make meals ahead, my family doesn't get fed! I'll help you learn to save time, money, AND your sanity, in the kitchen!


For people on a gluten-free and dairy-free diet, it can be challenging to find quality recipes that have lots of flavor. In this round-up I share 79 delicious gluten-free dairy-free recipes that are perfect for breakfast, lunch, dinner, and dessert.


Most grocery stores are actually packed with foods that can fit with this type of diet, including lean proteins, fruits and vegetables, healthy fats like avocados, nuts and seeds, and more. And there are plenty of naturally gluten-free grains that you can use including rice, buckwheat, quinoa, amaranth, and more (see my list of the best gluten-free carbohydrates).


To help you with specific recipes, here is a round-up of the best Gluten-Free Dairy-Free Recipes. There are 79 options for all meals of the day, including breakfast, lunch, dinner, and dessert. For snack ideas, check out my entire list of gluten-free dairy-free snack ideas.


I hope you enjoyed this round-up of the best gluten free dairy free recipes! I think these 79 recipes prove that you can eat well even when you have to be careful due to food sensitivities or allergies.


28 gluten-free meal prep recipes that you can make ahead on the weekend for easy lunches and re-heatable dinners! Vegan and vegetarian, chicken, fish, turkey, pork and beef meal prep recipes that are all gluten-free.


For those on a special diet or with food intolerances, it can be hard to find meal prep recipes that check off all the boxes. In addition to these gluten-free meal prep recipes, I've also rounded up dairy-free, paleo, and vegetarian meal prep recipes.


Whether you are celiac or have a gluten intolerance, it can be challenging to find 100% gluten-free meals when eating out. Not only that, but if you've recently gone gluten-free, you may be struggling to find recipes that you can enjoy! Making your own lunches is a great way to make sure that you don't have issues with gluten cross-contamination.


Hi, what a wonderful site. Thank you. My husband has many autoimmune things going on and a bit overweight, so I am looking to changing things up. Our problem has always been with changing our menus to help him I end up losing too much weight. I have multiple blood disorders and I am underweight. My doctors have recently tested me for all autoimmune disorders which I was negative for all. I was just wondering if I try the gluten-free and anti-inflammatory diets would we both benefit? We are really desperate for change and will try just about anything at this point, except giving up my dairy. I love full fat cow milk. I welcome advice from anyone. I have spoken with many doctors and holistic people. 041b061a72


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